Crown Cakes

Victoria Johnson started Crown Cakes with family and friends in mind. From the company name to the logo to the recipes themselves, every ounce of Crown Cakes is steeped in cherished traditions and flavorful experiments. Inspired by memories of Italian rum cakes and English herbal baking shows from her time spent with the military overseas, Victoria has found a way to blend everything together to make tasty sensations uniquely her own.

What you won’t find in her cakes is gluten! Crown Cakes offers an incredible assortment of gluten-free mini bundt cakes, and many vegan as well. All ingredients are organic, non-GMO, no soy and gluten-free, and nearly all are sourced locally.

Check out which flavors are on sale this month and we bet more than one will make your mouth water!

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