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Triple M Bar Ranch
Mary & David Miller

Manzanola, CO

1331 Highway 207
Manzanola, CO 81058
ranchhand@triplembar.com
719-462-5255 (home)
www.triplembar.com
Product Types: Lamb Meat

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Practices (our standards for raising or making our products)
Our lambs are pasture fed. We do not use antibiotics or growth hormones. The lambs are processed at a USDA-inspected facility in Southeastern Colorado. We are members of Colorado Proud.


Triple M Bar Ranch Products for Sale through the Coop
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Meats: Lamb

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Prod.IDProduct Name [About Producer]Prod.TypePrice
#339 Lamb Chops
Order number of Package. You will be billed for exact PROCESSED weight (approx. 1 - 2 pound) Frozen and Vacuum Sealed--4 chops per package
- $10.97/pound
#338 Lamb Kabob/Stew Meat
Order number of Package. You will be billed for exact PROCESSED weight (approx. 1 - 2 pound) Frozen and Vacuum Sealed
- $4.87/pound
#340 Lamb Ribs
Order number of Package. You will be billed for exact PROCESSED weight (approx. 2 - 3 pound) Frozen and Vacuum Sealed
- $4.47/pound
#336 Lamb Shanks
Order number of Package. You will be billed for exact PROCESSED weight (approx. 1 - 2 pound) Frozen and Vacuum Sealead--2 per package
- $4.87/pound
#396 Neck Slices
Order number of package. You will be billed for exact weight (approx. 1 - 2 pound) Two to four slices per vacuum sealed package.
- $3.00/pound
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High Plains Food Cooperative
1678 US Hwy 36
St. Francis, KS 67756
Phone: (785) 626-3640
info@highplainfoods.org

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